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| Origin | Yirgacheffe, Ethiopia |
| Form | Ground |
| Caffeine Content | Regular |
| Tasting notes | Citrus, Apricot |
| Dietary Preferences | [], Allergen Information: [] |
A natural/sun dried coffee from Yirgacheffe, this coffee is the result of two generations of quality-driven growers and traders. The citrus and apricot notes make it an ideal coffee for pour over or cold brew. It would make a great breakfast coffee, maybe with some buttered toast and marmalade.
The catalog often lists the same model at several merchants — worth a price check before you buy.