| Origin | Parana and Sao Paulo, Brazil |
| Varieties | Catuai and Mundo Novo |
| Process | Pulped, natural, sun-dried |
| Roast level | Flame-tuned |
| Grind Size | Coarse, Medium |
| Form | Ground |
Brazil Santos — Smooth, Grounded, Reliable From Fazenda Santa Barbara in Paraná and São Paulo, at 750–1,050M, Catuai and Mundo Novo varieties are pulped natural and sun-dried — a process that leaves just enough fruit contact to build body and sweetness. The result is an elegant, smooth cup with cocoa notes and a clean finish. Lower elevation than most of our single origins, but the terroir and process more than compensate. Flame-Tuned roasting keeps it smooth and consistent, every time.
The catalog often lists the same model at several merchants — worth a price check before you buy.



