Bright, smooth, and naturally sweet, our Blonde roast blends select coffees from Central America and Africa to create an elegant, approachable cup. Lightly roasted to highlight origin character, this blend delivers gentle acidity, soft body, and layered sweetness. Expect notes of honey, light caramel, and delicate fruit with a clean, lively finish. Exceptionally well-suited for sweet espresso, Blonde produces a smooth, balanced shot that shines on its own and pairs beautifully with milk for lattes and cappuccinos.