Why it matters: Single origin dark roast blend sourced from Central America, available in both ground and whole bean forms for versatile brewing.
French Roast — Central America
No reviews yetIn stock
$17.65
Grind: Coarse · Espresso · Standard · Whole Bean
Size: 1 LB · 2 LB · 5 LB · 12oz
🇺🇸 United States
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Highlights
- Single origin dark roast delivers a robust, full-bodied flavor profile for coffee lovers
- Available in both ground and whole bean forms to suit different brewing preferences
- Specialty grade beans ensure consistent quality and aroma
- Suitable for vegan and vegetarian diets, accommodating diverse dietary needs
Specs
| Roast level | Dark |
| Product Form | Ground, Whole bean |
| Caffeine Content | Regular |
| Grind Sizes | Coarse, Medium fine, Medium |
| Origin | Central America (Guatemala, Nicaragua, Costa Rica, Panama, El Salvador, Honduras) |
| Dietary Preferences | Single origin, Vegan, Vegetarian |
Full product description
French Roast — Central America | Single Origin | Dark Roast Dark roasted. Single origin. Distinctly Central American. This is our dark roast with a sense of place. We take specialty-grade coffee sourced exclusively from Central America and roast it to a full French Roast — bold and rich, with the naturally smooth, approachable character that Central American coffees are known for. No bitterness, no harsh edges. Just a clean, dark cup that’s easy to love. Roast — Dark (French Roast) Origin — Central America (Single Origin) Grade — Specialty grade Character — Bold, rich, smooth, full-bodied Available in — Whole Bean, Coarse, Standard & Espresso grind | 12oz, 1 LB, 2 LB & 5 LB Reign over your mornings — with purpose and origin.
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