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| Roast level | Medium |
| Varieties | Caturra, Bourbon, Catuai, Pache, Catimor |
| Origin | Piura, Amazonas, Peru |
| Altitude | 1100–1700 m |
| Process | Gully washed and sun-dried |
| Grind Size | Medium |
Our smallholder-grown Peruvian single-origin, in Keurig-compatible pods. Sweet, silky, and balanced — the crowd-pleaser of the pod lineup. Tasting Notes Salted caramel up front Silky, syrupy body Bright citrus finish Product Details Format: Single-serve coffee capsules Compatibility: Keurig® K-Cup® 1.0 and 2.0 brewers Pack sizes: 12-pack and 60-pack available Beans: 100% Arabica Ships from San Diego, CA. Compatible with Keurig® K-Cup® 1.0 and 2.0 brewers (verify with your machine).



