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| Roast level | Medium dark |
| Origin | Latin American (Central and Amazon rain forests) |
| Process | Washed, full sun-dried for up to 7 days |
| Form | Ground, Whole bean |
| Grind Size | Medium fine, Medium |
| Dietary Preferences | Mountain shade grown, Single origin, Vegan, Vegetarian |
A medium-dark roast of specialty Latin American beans perfectly blended for full flavor, with mild fruity tones and gentle cocoa notes resulting in a delicious cup. The beans are shade grown in volcanic loam soil, and then processed with environmentally friendly practices. Roast: Medium/Dark
The catalog often lists the same model at several merchants — worth a price check before you buy.



