Put a smile on your face with our Citrus Drift Coffee cup. This medium roast blend brings together the rich sweetness of toffee, a touch of dark chocolate, and a citrusy lift that keeps every sip lively. It’s built on a thoughtfully layered mix of beans from Brazil, Colombia, Guatemala, and Ethiopia. Brazilian Catuaí and Mundo Novo varietals provide depth and cocoa body. Colombian Caturra and Castillo add clarity and balance. Guatemalan Bourbon and Typica lend a sweet, structured base, while Ethiopian heirloom varietals finish it off with vibrant floral notes. The result is a layered cup that’s bold enough for a morning brew and fresh enough for an afternoon iced coffee. It works beautifully black or with milk, hot or cold. Well-suited for pour-over, drip, French press, or cold brew methods. Ingredients: 100% Arabica whole beans Varietals: Ethiopian Heirloom Varietals, Caturra, Colombia, Castillo, Typica, Bourbon, Catuaí, Mundo Novo Acidity level: Medium Manufacturer's country: USA Regions: Brazil, Colombia, Guatemala, Ethiopia Product amount (oz/lb/g): 12 oz / 0.8 lb /340 g Gross weight (oz/lb/g): 13.5 oz / 0.8 lb / 383 g Warning: Do not use if the packaging is damaged or opened. Store in a cool, dry place, away from direct sunlight and moisture.