Popular comparisons
| Roast level | Medium |
| Origin | Guatemala |
| Tasting notes | Chocolate, hazelnut, apple, citrus, cane sugar, brown sugar |
| Recommended Serving | Single-serve cup |
| Body | Light-bodied |
| Acidity | Mild |
A well-known Guatemala profile: Chocolatey and nutty, with a smooth balance. Baking chocolate, hazelnut and apple flavors make this coffee a delight for any veteran or newcomer. Light-bodied and bittersweet with mild acidity. Tasting Profiles: Chocolate, Citrus, Pear, Cane Sugar, Brown Sugar, Hazelnut We recommend a Medium Roast for the Single Serve Cups.
The catalog often lists the same model at several merchants — worth a price check before you buy.



