| Origin | Antigua, Guatemala |
| Growers | Smallholder farmers from Antigua |
| Varieties | Bourbon, Catuai, Caturra, Typica |
| Altitude | 1200–1616 meters |
| Process | Fully washed and sun-dried |
| Roast level | Medium |
| Coffee product form | Ground, Whole bean |
| Caffeine content | Regular |
Premium Guatemala Antigua Coffee Experience the exceptional flavors of Guatemala's renowned Antigua region with this carefully crafted medium roast Guatemala Antigua Coffee. Grown by dedicated smallholder farmers at high altitudes, this single origin coffee delivers a complex and satisfying cup. Flavor Profile Dark chocolate - Rich, indulgent base notes Bright fruit - Vibrant acidity that awakens the palate Butterscotch - Sweet, smooth finish Coffee Details Origin: Antigua Guatemala Growers: Smallholder farmers from Antigua Varieties: Bourbon, Catuai, Caturra, & Typica Altitude: 1200-1616 meters Processing: Fully washed and sun dried Soil: Volcanic loam This coffee represents the dedication of Guatemala's coffee farmers and the unique terroir of the Antigua region. You can trust that Kailani Coffee & Tea Co. goes to great lengths to source the best possible coffee beans from around the world, to deliver to your door. Combine that with our roast-to-order process and you will get the freshest and most delicious version of our Guatemala Antigua Coffee. Perfect for pour-over, French press, or espresso brewing methods.



