Why it matters: Clean, bright, and low-acidity single-origin coffee from Java Island, Indonesia, with a distinctive spicy finish and cacao hint.
Estate Java Coffee - 10 oz bag
★ 5.05 verified store reviewsIn stock
$15.00
Select grind: auto drip · espresso · fine · french press · keurig adapter · percolator · turkish · whole bean
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Highlights
- Medium roast profile delivers a full body and balanced flavor for a smooth drinking experience
- Single-origin beans from Java Island ensure purity and distinct regional character
- Low acidity profile makes it accessible and enjoyable for a wide range of palates
- Pleasant spicy finish with a hint of cacao adds depth and complexity
- Available in multiple bag sizes to suit personal or bulk needs
Specs
| Roast level | Medium |
| Origin | Java Island, Indonesia |
| Dietary Preferences | Single origin |
| Acidity | Low |
| Available Sizes | 10 oz, 2 lb |
Full product description
Estate Java is among our favorites in the Brown & Jenkins catalog. It features a pleasantly lingering smooth body and a distinguished, never overstated spicy finish. The Java Island was the first Indonesian island to produce coffee. Java has since become one of the most renowned coffees, and rightly so. Estate Java is clean, bright and offers low acidity. It is as true to the hearty nature of its fruit as if it had been brewed directly into your cup from the sunny island fields. ~ Medium Roast Profile: Full body with a pleasant spicy flavor and a hint of cacao. Also available in 2 pound bags: Estate Java - 2 LBS You can also enjoy Estate Java in these Signature Blends: CLASSIC RESERVE MOKA JAVA
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