Central and South American coffees create a full-bodied cup combining the smooth richness of a medium-dark roast. This Latin American Blend offers a nutty flavor, subtle fruitiness, and a light cocoa finish that will provide you with a perfectly balanced cup of coffee. Grown within rainforest regions and on volcanic soils, these beans possess a natural complexity and deeper flavor profile. Why You’ll Love It ✔ Smooth medium-dark roast with full body ✔ Nutty flavor with mild fruity notes ✔ Gentle cocoa finish for a balanced cup ✔ Sustainably grown and carefully processed Brewing Suggestions Use your drip coffee maker or French press to brew a cup. Enjoy while hot to achieve maximum aroma and flavor from this blend's various layers and textures.