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| Origin | Papua New Guinea, Wahgi River, Indonesia |
| Altitude | Over 4,000 feet |
| Roast level | Light to medium |
| Form | Whole bean, ground |
| Caffeine Content | Regular |
| Dietary Preferences | Single origin |
Experience the unique flavor profile of this single origin Papua New Guinea coffee. Cultivated and harvested in the rugged mountains of Papua New Guinea alongside the Wahgi River, this Indonesian coffee offers a smooth, well-balanced cup with a crisp finish. Key Characteristics of Papua New Guinea Coffee Beans Origin: Cultivated in the rugged mountains of Papua New Guinea, alongside the Wahgi River. Altitude: Grown at elevations in excess of 4,000 feet. Unique Flavor: Grown near albizia trees, these beans capture fruit-like essences for a truly unique taste. Roast: Light-medium roast for a smooth-tasting and well-balanced cup. Brand: Monte Rosa Gourmet Coffee. Green (Unroasted) Coffee Also Available For coffee connoisseurs who prefer a hands-on approach, this gourmet coffee is also available in green (unroasted) form. Green coffee is shelf-stable for months and is sold in 1-5lb bags for small-scale home roasting. For large quantities of unroasted green coffee beans (100lbs+), please contact us for details. Exact weights and pricing vary by coffee.
The catalog often lists the same model at several merchants — worth a price check before you buy.



