Popular comparisons
| Brewing Method | 5-10 minutes, 212°F |
| Serving Size | 3 g per 12 oz |
| Flavors | Blueberry, Mango, Passionfruit, Orange Peel, Rooibos, Rosehip |
| Input Type | Loose leaf |
| Allergen Information | None |
| Dietary Preferences | Organic, Vegan, Vegetarian |
Type: Herbal \ |\ Caffeine: None \ |\ 3oz loose leaf Contains: Organic hibiscus flowers, organic rosehips, organic orange peel, organic rooibos, organic blueberry, passionfruit and mango flavor Cup: Blueberry and currant \— low astringency, full bodied, high sweetness Deep red, properly sweet, and caffeine free. Hibiscus gives this its colour and its tartness \— a genuine fruit sourness rather than the vague "berry" of most fruit teas. Rosehips and orange peel round it out, rooibos adds body underneath, and blueberry, passionfruit and mango bring the sweetness up. Every ingredient in it is organic. It's outstanding iced, and cold-brews beautifully \— leave it in cold water in the fridge overnight and you'll get something clearer and less tannic than the hot-brewed version over ice. Brew it: 212\°F, 5\–10 minutes, about 3g per 12oz. Cold brew it: same leaf, cold water, 8\–12 hours in the fridge. Pairs with: a hot day, a cold glass, and something undemanding.
The catalog often lists the same model at several merchants — worth a price check before you buy.



