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| Origin | Huila, Colombia |
| Varietal | Caturra |
| Process | Washed |
| Roast level | Medium |
| Form | Whole bean |
| Caffeine Content | Regular |
What we're tasting: Citrus Peel, Guava, Cardamom & Juniper Berry About the coffee: Las Perlitas (the little pearls) is a combination of multiple very small micro lots in Huila, Colombia. Typically we purchase coffees that have a single producer, but in this case, the quality and transparency for this coffee met our requirements for purchasing. The transparent pricing, pre-harvest agreements, and fixed prices help producers of Las Perlitas ensure fair compensation for their product. This is a very well balanced coffee from Huila. Las Perlitas brings a soft citrus note (citrus peel) along with a smooth guava sweetness. Towards the end of the cup (as it cools), there’s baking spices like cardamom and a faint note of juniper berry. The notes are all pronounced and well balanced, start to finish. Varietal: Caturra Process: Washed Producers: Multiple Notes: Citrus Peel, Guava, Cardamom & Juniper Berry
The catalog often lists the same model at several merchants — worth a price check before you buy.



