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| Shaft Length | 5 in (12.3 cm) |
| Shaft Diameter | 0.150 in (0.38 cm) |
| Dial Diameter | 1 in (2.54 cm) |
| Temperature Range | 0 to 220 °F |
| Accuracy | ±2 °F |
| Display | Analog |
| Units of Measurement | Fahrenheit (°F) |
| Certification | NSF |
The Cooper Atkins 1236-70-1 Espresso/Cafe Thermometer is a precision instrument designed for professional coffee environments, featuring a 5-inch (12.3 cm) shaft length and a .150-inch (.38 cm) shaft diameter, making it ideal for measuring temperatures in deep espresso and café vessels. This thermometer is engineered with a 1-inch (2.54 cm) dial diameter, providing clear and easy-to-read temperature readings. It offers an impressive accuracy of ±2°F, ensuring reliable and consistent measurements. The temperature range of 0 to 220°F allows for versatile applications, accommodating a variety of beverage and food preparation needs. The included vessel clip enhances its usability, ensuring stability and precision during temperature readings, which is crucial for maintaining optimal brewing conditions. This product is NSF certified, guaranteeing that it meets rigorous public health and safety standards. The Cooper Atkins 1236-70-1 is carded and available in a master carton of 36, making it suitable for bulk purchases by large-scale operations and coffee houses seeking efficiency and quality in their service. Its robust construction and precise functionality make it an indispensable tool for baristas and café professionals aiming for excellence in their craft.
The catalog often lists the same model at several merchants — worth a price check before you buy.