Dark Chocolate • Brown Sugar • Bright Lemon All the distinctive character of our Mexico Single Origin, now in the convenience of a single-serve pod. Smooth, rich, and beautifully balanced, it delivers a flavorful specialty coffee experience without the grinding, measuring, or cleanup. Sourced from coffee growers across the renowned growing regions of Chiapas and Oaxaca, these coffees are cultivated at high elevations of 1,400–1,900 meters and carefully washed to create a clean cup with a smooth, creamy body. Each sip opens with a bright touch of lemon and balanced acidity before transitioning into the comforting sweetness of brown sugar and rich dark chocolate. The result is a layered yet approachable cup with just the right balance of brightness, sweetness, and depth. Perfect for busy mornings, afternoon coffee breaks, or whenever you want a satisfying cup at the touch of a button. TASTING NOTES: Lemon • Brown Sugar • Dark Chocolate ACIDITY: Medium BODY: Creamy REGION: Chiapas & Oaxaca, Mexico ALTITUDE: 1,400–1,900 M PROCESS: Washed VARIETIES: Typica • Catimor • Bourbon FORMAT: Single-Serve Coffee Pods Bright at the first sip, rich at the finish — exceptional Mexican coffee made effortlessly convenient.