Why it matters: Distinctive mild flavor profile with clove spice and apricot fruit, comparable to island coffees.
Mexican Chiapas
★ 4.730 verified store reviewsIn stock
$16.00
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Highlights
- Mild flavor profile: Offers a smooth and approachable cup for all coffee enthusiasts
- Medium body: Provides a balanced texture that suits a wide range of palates
- Dry, spicy acidity: Adds a unique twist with clove spice and apricot fruit notes
- Bright, sweeter cup: Delivers a refreshing and vibrant coffee experience
- Produced in Chiapas, Mexico: Sourced from a region known for high-quality coffee
Specs
| Coffee Product Form | Whole bean |
| Roast level | Medium |
| Origin | Chiapas, Mexico |
| Body | Medium |
| Acidity | Dry, spicy |
Full product description
Mexican Chiapas coffees have a mild flavor with medium body and a dry, acidy snap. Mexican coffee beans create some of the smoothest cups of coffee depending on their region. While not admired by coffee snobs, this should not be overlooked as it can compare with certain Island coffees in the cup. Chiapas is the coffee little brother of Guatemala's Hue Hue Tenango region, and its coffees are brighter, sweeter, with a definite clove spice to compliment the apricot fruit that is in the cup. Chiapas is one of Mexico's southern states and produces 40% of the country's total coffee.
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