Popular comparisons
| Origin | Quindio, Colombia |
| Varieties | Hibiscus, Nectarine, Blood Orange |
| Process | Washed |
| Roast level | 7–19 |
| Weight | 114 g |
| Altitude | 1,450–1,500 masl |
Roasted 7/19 Hibiscus, Nectarine, Blood Orange Variety: Geisha Process: Washed Country: Colombia Region: Quindio Altitude: 1,450-1,500 masl Producer: Felipe Arcila Tasting Notes: Hibiscus, Nectarine, Blood Orange
The catalog often lists the same model at several merchants — worth a price check before you buy.



