Why it matters: Features a blend of Caturra, Bourbon, Catuai, and Pache varieties grown at high altitude in Piura, Peru, processed for a unique flavor profile.
Peru Coffee Pods
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Highlights
•Medium roast delivers balanced flavor for versatile enjoyment
•Blend of Caturra, Bourbon, Catuai, and Pache varieties offers a complex taste experience
•Gully washed and sun-dried process preserves natural flavors
•Silky sweet citrus and salted caramel notes provide a distinctive taste profile
•Convenient pod format ensures easy brewing and consistent results
