Why it matters: Features a unique Caturra Castillo blend from Colombia's Tatama region, crafted for a rich, jam donut-inspired flavor.
Jam donut Gift Subscription *Includes Free Shipping*
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$24.00
Grind/whole bean: grind - aeropress · grind - espresso · grind - french press · whole bean
Size: 250g · 1kg
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Highlights
- Seasonal blend inspired by jam donuts delivers a unique coffee experience
- Sourced from Colombia's Tatama region for premium quality and traceability
- Available in both whole bean and ground forms for versatile brewing options
- Free shipping included for added value
- Suggested recipes provided for both milk and black coffee preparation
Specs
| Origin | Colombia, Tatama region |
| Process | Natural, Caturra Castillo variety |
| Elevation | 1650–1800 m ASL |
| Baskets used | 20 g VST |
| Water temperature | 93–5°C |
| Recommended dose for milk | 21 g (yields 44 g coffee, 160 g milk, 26–30 sec brew time) |
| Recommended dose as black | 20.5 g (yields 52 g coffee, 25–30 sec brew time) |
Full product description
Origin: 100% Colombia - Tatama Process: Natural Variety: Caturra, Castillo, Elevation: 1650-1800masl A tribute to our favourite pastry provided by Mary Street Bakery. This staple blend is seasonally changing. We source unique coffees with the end goal of producing a fun and exciting blend that tastes like Jam Donut! Indulge yourself with milk or enjoy it black. Suggested Recipe With Milk Dose - 21g Yield - 44g Milk - 160g Time : 26-30sec Suggested Recipe As Black Dose - 20.5g Yield - 52g Time : 25-30sec *We use 20g VST baskets our water temperature is 93.5c
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