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| Roast level | Medium-dark |
| Origin | Kenya, Tanzania, Ethiopia |
| Form | Ground, Whole bean |
| Caffeine Content | Regular |
| Grind Size | Coarse, Medium |
| Allergen Information | None |
Roast: Medium/Dark. A bold, vibrant espresso blend drawing from the best of Kenya, Tanzania, and Ethiopia — three of Africa's most celebrated coffee-growing regions. Expect a complex cup with bright acidity, deep fruit undertones, and a rich, lingering finish that makes an exceptional espresso shot or a stunning pour-over. Small-batch roasted to order for peak freshness.
The catalog often lists the same model at several merchants — worth a price check before you buy.