Why it matters: Single origin dark roast from Guatemala with a robust, full-bodied taste and hints of chocolate.
French Roast
★ 5.02 verified store reviewsIn stock
$16.00
Bean: course ground (cold brew/french press/percolator) · fine grind (espresso/moka pots) · medium fine grind (pour-overs/aeropress) · medium grind (drip coffee) · whole bean
Weight: 16 oz · 5 pounds
🇺🇸 United States
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Highlights
- Dark roast process enhances smoky and chocolate notes for a complex flavor
- Single origin from Guatemala ensures traceable, high-quality beans
- Rich body provides a satisfying drinking experience
- Fertile volcanic soils contribute to unique terroir and taste
Specs
| Roast level | Dark |
| Origin | Guatemala |
| Form | Ground |
| Tasting notes | Caramel, Chocolate, Coffee |
| Dietary Preferences | Single origin |
Full product description
Guatemalan French roast coffee is characterized by its deep, smoky flavor profile, achieved through the dark roasting process which brings out bold and intense notes. With origins in the fertile volcanic soils of Guatemala, this coffee offers a rich body and hints of chocolate, making it a favorite among those who enjoy a robust and full-bodied brew.
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