Why it matters: Wet hull fermentation process creates a unique, earthy, and vegetal flavor profile in a convenient single-serve pod.
Sumatra Mandheling - Classic Coffee Pods
★ 4.8395 verified store reviewsIn stock
$42.99
Count: 1 x 24 CT · 2 x 24 CT · 3 x 24 CT
🇺🇸 United States
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Highlights
- Wet hull fermentation enhances earthy and vegetal flavors for a distinctive taste experience
- Medium roast balances boldness with smoothness, ideal for low-acidity preferences
- Compatible with most K-Cup brewing systems for easy single-serve use
Full product description
Sumatra Mandheling coffee is widely known for possessing a smooth chocolate flavor with earthy undertones. This bold and medium roasted Sumatra coffee is perfect for those who prefer Indonesian coffees with low acidity and full mouthfeel. Coffees from Sumatra are often noted for a very strong, immediately earthy flavor. The wet hull process undergone by this coffee plays a specific role in developing the earthy, vegetal and sometimes spiced flavors that can be identified in many premium Sumatran coffee beans. This Indonesian coffee undergoes an overnight fermentation, which swells the coffee beans with water. This type of fermentation transforms the unique flavor profile of Sumatran coffee, bringing about the unique characteristics that we've all come to love from this famous coffee region. This single-serve coffee is compatible with many popular K-Cup® brewing systems. "Keurig" and "K-Cup" are registered trademarks of Keurig Green Mountain, Inc. Fresh Roasted Coffee LLC is not an affiliate nor licensee of Keurig Green Mountain, Inc
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