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| Caffeine Content | Decaf |
| Coffee Roast | Medium |
| Coffee Product Form | Whole bean |
| Origin | Colombia |
| Altitude | 1400 m |
| Tasting notes | Caramel, chocolate, cane sugar |
A well-balanced and mildly bold DECAF roast. Creamy body with notes of cane sugar, caramel, and cocoa. Medium Roast Direct Trade Grown and harvest at an elevation of 1400m above sea level



