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| Origin | Jinotega, Nicaragua |
| Producer | La Bastilla Coffee Estates |
| Altitude | 1300-1500 meters |
| Roast level | Medium |
| Tasting notes | Milk chocolate, roasted almond, strawberry, vanilla, citrus |
Origin: Jinotega, Nicaragua. Producer: La Bastilla Coffee Estates. Altitude: 1300-1500. Medium Roast for a light bodied coffee with flavor notes of Milk Chocolate, Roasted Almond, Strawberry, Vanilla and Citrus.
The catalog often lists the same model at several merchants — worth a price check before you buy.