African Kahawa Coffee Blend: Taste the Origin Journey to the birthplace of coffee with African Kahawa coffee blend, a vibrant celebration of East Africa's finest highland beans. "Kahawa" means coffee in Swahili—and this blend honors that heritage with every bold, beautiful sip. The Soul of East Africa Our African Kahawa coffee blend brings together carefully selected beans from Kenya and Ethiopia's legendary coffee regions. Grown at high altitudes in rich volcanic soil, these beans develop the bright acidity, complex fruit notes, and wine-like character that make African coffees world-renowned. Why This Blend Stands Out: ✓ Authentic East African Beans — Sourced directly from Kenya and Ethiopia ✓ Bright & Complex — Vibrant berry notes with wine-like acidity ✓ High Altitude Grown — 1,500+ meters for dense, flavorful beans ✓ Medium Roast Profile — Preserves origin character while adding depth ✓ Direct Trade Sourced — Supporting farming communities directly Perfect For: - Adventurous coffee lovers seeking unique flavors - Morning cups that demand something extraordinary - Pour-over enthusiasts who appreciate complexity - Anyone curious about coffee's African origins - Special occasions worth savoring Tasting Notes: Aroma: Fresh berries, floral jasmine, and citrus zest Body: Medium, silky and elegant Acidity: Bright and vibrant (wine-like) Finish: Long, clean, with lingering blackcurrant Product Details: - 100% Arabica beans (Kenya AA + Ethiopian Yirgacheffe) - Medium roast to preserve origin character - High altitude: 1,500-2,200 meters - Available sizes: 12oz, 2lb - Whole bean or ground (select at checkout) - Freshness sealed bag with one-way valve African Kahawa coffee blend isn't just coffee—it's a journey to where it all began. Taste the origin. Experience the difference.