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| Roast level | Medium |
| Process | Natural and washed |
| Origin | Central and South America |
| Grind Size | Medium |
| Caffeine Content | Regular |
| Form | Ground, Whole bean |
A medium roast blend of select coffees from Central and South America, crafted to deliver a smooth, clean, and consistent cup every time. This well-balanced blend features a medium body with notes of nutty sweetness, milk chocolate, and mild citrus, finishing bright and clean. Produced using a combination of natural and washed processing methods, these coffees are grown in the high-elevation mountains of coffee-producing regions with respect for the environment and the ecosystems where they thrive.
The catalog often lists the same model at several merchants — worth a price check before you buy.



