Popular comparisons
| Bean Origin | Ethiopia (40%), Costa Rica (60%) |
| Roast level | Medium |
| Product Form | Ground |
| Tasting notes | Citrus, florals, sweet |
Our breakfast blend is crafted for mornings that deserve a little extra love. This bright, vibrant mix of 40% Ethiopian Yirgacheffe and 60% Costa Rican Tarrazú beans, roasted to highlight juicy citrus, delicate florals, and crisp, bright sweetness.
The catalog often lists the same model at several merchants — worth a price check before you buy.







