A smooth, specialty-grade medium roast crafted from premium Honduran coffee and blended with Lion’s Mane, Cordyceps, and Reishi mushroom powders. The result is a balanced, full-bodied cup with subtle earthy undertones from the mushrooms and a naturally sweet finish of apple, dark chocolate, and nuts. Celebrated for centuries, these functional mushrooms add depth, balance, and character to your daily coffee ritual: Lion’s Mane – cherished for its distinctive flavor and connection to clarity and focus. Cordyceps – long valued for supporting natural energy and vitality. Reishi – the “mushroom of balance,” appreciated for its grounding and calming qualities. Together, they enhance the smoothness of a medium roast while offering a flavorful, uplifting cup that feels as good as it tastes. Ingredients: Coffee, Lion’s Mane Mushroom Powder, Cordyceps Mushroom Powder, Reishi Mushroom Powder Coffee Profile: Roast: Medium Farm: Coop Cafetalera Siguatepeque Limitada Region: Cerro Azul, Honduras Altitude: 1,200 – 1,600 m Varietals: Typica, Bourbon, Catuai Processing: Washed & Sun-Dried Certifications: SHG, EP Tasting Notes: Apple, Dark Chocolate, Nuts