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| Origin | Boquete, Panama |
| Varietal | Pacamara |
| Fermentation | Full immersion anaerobic |
| Roast level | Not specified |
| Form | Whole bean, Ground |
| Caffeine Content | Regular |
This Reserve batch features a micro lot of Pacamara varietal produced by our friends at Damarli Estate in Boquete Panama. This batch features a full immersion anaerobic fermentation process, giving it a sweet, vibrant flavor. Expect sweeter tasting notes like peach, mango and caramelized fruits.



