A medium roast blend of select coffees from Central and South America that is smooth, clean and consistent for a flavorful cup every time. Features a medium body with notes of nutty, sweet chocolate, mild citrus, and a clean, bright finish. These blended coffees are both natural/dry-processed and wet-mill washed/sun-dried. These techniques are friendly to the environment, the rain forests and the living creatures of the high elevation mountains where these coffees are grown.