Popular comparisons
| Caffeine Content | Decaf |
| Origin | Colombia |
| Roast level | Dark |
| Form | Whole bean |
| Process | Sugarcane (natural decaffeination) |
| Flavor Profile | Mellow, smokey, sweet |
Decaf Colombia Caicedo Sugarcane Processed Flavor Notes: Sweet Chocolate, Caramel, Citrus Roast Profile: Medium-Dark Roast Enjoy the rich character of Colombian coffee without the caffeine. Sourced through Those Coffee People from the Caicedo region of Colombia, this exceptional single-origin coffee is naturally decaffeinated using the innovative Sugarcane Process. This method utilizes naturally derived compounds from Colombian sugarcane to gently remove caffeine while preserving the coffee's inherent sweetness, complexity, and body. The result is a smooth, flavorful cup with notes of sweet chocolate, caramel, and bright citrus, delivering a clean finish and satisfying depth. Roasted to a medium-dark profile, this decaf offers all the enjoyment of specialty Colombian coffee with minimal compromise in flavor, making it an excellent choice any time of day. Origin: Caicedo, Colombia Source: Those Coffee People Process: Sugarcane Decaffeination (EA Process) Roast: Medium-Dark Body: Medium-Full Acidity: Balanced Perfect for coffee lovers seeking a premium decaf with the full flavor and richness of traditional Colombian coffee.
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