Why it matters: Single origin Guatemalan coffee with chocolate, caramel, and citrus flavors, supporting sustainable farming.
Breakfast in Antigua
★ 4.9375 verified store reviewsIn stock
$16.95
🇺🇸 United States
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Highlights
- Medium roast delivers a balanced, smooth cup with chocolate and caramel notes for a comforting breakfast experience
- Single origin from a historic Antigua family farm ensures traceable, sustainable sourcing and unique terroir
- Hints of citrus add brightness, making the coffee enjoyable year-round
- Supports sustainable farming practices, honoring Guatemalan coffee heritage
Specs
| Origin | Antigua, Guatemala |
| Roast level | Medium |
| Coffee Product Form | Whole bean or ground |
| Caffeine Content | Regular |
| Tasting notes | Chocolate, caramel, citrus |
| Dietary Preferences | Single origin |
Full product description
Start your day with the rich, vibrant flavors of our Breakfast in Antigua Reserve. Featuring shade-grown beans from a historic family farm at the foot of an active volcano in Antigua, Guatemala, this coffee offers a perfectly balanced cup with rich chocolaty notes, caramel undertones, and a hint of citrus. Every sip supports sustainable farming and honors the heritage of Guatemalan coffee. Wake up to a taste of Antigua! Also available in whole & ground.
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