Why it matters: Decaffeinated Peruvian coffee that delivers full flavor and aroma, using the Swiss water process for a smooth, caffeine-free experience.
Peru Decaf
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$21.99
Grind: coarse · espresso · standard · whole bean
Size: 1 lb · 2 lb · 5 lb · 12 lb · 12oz · 12 pack
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Highlights
- Medium roast delivers balanced, smooth flavor with caramel warmth and buttery notes for a satisfying cup
- Decaffeinated using the Swiss water process to remove caffeine while preserving the original coffee profile
- Single origin blend of Caturra, Bourbon, Catuai, and Pache varieties ensures unique, complex taste
- Gully washed and dried in the sun for a clean, bright finish with a touch of citrus brightness
- Available in both ground and whole bean forms for versatile brewing options
Specs
| Origin | Piura, Amazonas, Peru |
| Varieties | Caturra, Bourbon, Catuai, Pache, Catimor |
| Altitude | 1100–1700 m |
| Roast level | Medium |
| Process | Gully washed, sun-dried, Swiss water decaffeinated |
| Form | Ground, Whole bean |
| Caffeine Content | Decaf |
Full product description
Roast: Medium Craving decaf that actually tastes like coffee? This Peruvian gem serves up rich caramel warmth, buttery smoothness, and a surprising pop of citrus brightness. Enjoy all the flavor, none of the jitters. Grower: Cooperativa Agricola de Servicisios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100-1700 M Soil Type: Clay Minerals Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.
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