| Origin | Papua New Guinea |
| Roast level | Medium |
| Coffee Type | 100% Arabica |
| Process | Fully washed and dried in the sun |
| Form | Ground, Whole bean |
| Tasting notes | Caramel, honey, fruit |
Bright, vibrant, and wonderfully complex, this Papua New Guinea coffee combines lively citrus notes with delicate floral aromas and hints of jasmine. A touch of caramel sweetness rounds out the cup, creating a smooth, balanced experience with a crisp, refreshing finish. Its medium-to-high acidity adds brightness and character without overwhelming the coffee's natural sweetness. Fuel your next journey with the vibrant flavors of Papua New Guinea Single Origin Coffee. 100% Arabica Coffee Roast: Medium Tasting Profile: Balanced Body, Medium/High Acidity, Citrus, Floral, Jasmine, Caramel Process: Fully washed and dried in the sun.
The catalog often lists the same model at several merchants — worth a price check before you buy.



