Why it matters: Distinctive medium-bodied Costa Rican coffee featuring cocoa, dried blackberry, and red grape flavors.
Costa Rica Finca El Cerro
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$28.00
Grind type: ground · whole bean
Size: 16 oz
🇺🇸 United States
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Highlights
- Light roast enhances natural sweetness and subtle fruitiness for a refined cup
- Cocoa and dried blackberry notes add depth and complexity to the flavor profile
- Winey brightness provides a unique, vibrant taste experience
- Available in both whole bean and ground forms for versatile brewing options
- Ethically sourced from Sabanilla de Alejuela farm in Costa Rica
Specs
| Origin | Sabanilla de Alejuela, Costa Rica |
| Farm | Finca El Cerro |
| Roast level | Light |
| Body | Medium |
| Flavor Profile | Cocoa, dried blackberry, red grape, nutmeg |
| Available Sizes | 2 lb (16 oz), 8 oz, 4 oz |
| Form Options | Whole bean, ground |
Full product description
Costa Rica Finca El Cerro- This light roasted Costa Rican coffee offers a natural sweetness, slight fruitiness and cocoa tones with a winey brightness. This coffee produces a medium bodied cup when brewed as pour over or French press and a heavier body as espresso. CoO: Costa Rica Region: Sabanilla de Alejuela Farm: Finca El Cerro Body: Medium Roast Level: Light Flavor Profile: Cocoa, dried blackberry, red grape, nutmeg Process: Black Honey Sizes available: 2 lb, 16 oz, 8 oz, 4 oz Options: Whole Bean or Ground
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