| Origin | Jinotega and Matagalpa, Nicaragua |
| Elevation | Above 1200 meters |
| Roast level | Dark |
| Grind Size | Medium fine |
| Product Form | Ground |
| Caffeine Content | Regular |
The Jinotega and Matagalpa regions in Nicaragua are known for producing some great coffee. Grown at elevations above 1200 meters, the beans from there are Single High Grown, resulting in a smoother coffee with hints of cocoa.
The catalog often lists the same model at several merchants — worth a price check before you buy.



