Why it matters: Carefully harvested single origin beans from Ethiopia's high elevation regions, roasted small batches to preserve natural character.
Ethiopia
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$19.50
Size: 12 oz. ground · 12 oz. whole bean · 1 pound-ground · 1 pound-whole bean · 5 pounds-ground · 5 pounds-whole bean
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Highlights
- Single origin Ethiopia beans: Delivers authentic regional flavor and clarity
- High elevation cultivation: Produces vibrant, expressive cups with bright citrus and stone fruit notes
- Small batch roasting: Preserves natural character and complexity in every cup
- Floral aromatics and gentle sweetness: Adds depth and elegance to the cup
- Clean, crisp finish: Leaves a lasting impression and encourages further sips
Specs
| Roast level | Medium-dark |
| Origin | Ethiopia |
| Dietary Preference | Single origin |
| Aroma | Bright citrus, stone fruit, floral |
| Color | Raw honey, clean and crisp |
Full product description
This coffee begins where coffee itself was born. Grown at high elevations and carefully harvested in Ethiopia’s legendary coffee regions, these beans deliver a vibrant, expressive cup that feels alive from first sip to finish. Expect bright citrus and stone fruit up front, layered with floral aromatics and a gentle sweetness that lingers like raw honey. The body is clean and elegant, with a crisp finish that keeps you reaching back for another pour. Roasted in small batches to preserve its natural character, this Ethiopia showcases clarity, complexity, and origin-driven flavor in every cup.
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