| Roast level | Medium |
| Origin | South central Guatemala |
| Dietary Preference | Organic |
| Form | Available in beans and ground |
The Santa Rosa coffee bean is grown in the south-central region of Guatemala which boasts both beaches and volcanoes and high altitude valleys that provide rich soil ideal for growing coffee. This coffee is a medium roast that shows off with notes of fruit, chocolate, and cream. Available in beans or ground.
The catalog often lists the same model at several merchants โ worth a price check before you buy.







