| Origin | Northern Sumatra, Indonesia |
| Altitude | 2500–5000 m |
| Varietal | Catimor Typica |
| Process | Sun-dried, wet-hulled |
| Roast level | Medium-dark |
| Grind Size | Medium |
| Form | Ground |
| Caffeine Content | Regular |
Discover the rich and complex flavors of our Single Origin Indonesia Coffee, expertly sourced from Indonesia’s renowned coffee regions. This coffee offers a distinctive profile with earthy undertones, balanced acidity, and a smooth finish, reflecting the unique terroir of its origin. Ideal for connoisseurs seeking an authentic and refined coffee experience, it delivers depth and character in every cup. Perfect for brewing methods that highlight its nuanced taste, this single-origin coffee embodies quality and tradition. Flavour: Cloves Dates Orange Peel Region NORTHERN SUMATRA, INDONESIA Altitude 2500-5000 Meters Above Sea Level Varietal Catimor, Typica Process Sun Dried, Wet Hulled



