Why it matters: Certified organic medium roast coffee from Uraga District, Ethiopia, processed by smallholder farmers at high altitude.

Full product description

Medium Roast Uraga District Ethiopian Heirloom Smallholder Farmers, Washed, Sun Dried on Raised Platforms 2000-2250 Meters Apricot, Persimmon, Pineapple, Lime, Rose Hips, Black Tea

Ethiopia USDA Organic Coffee (12 oz)

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$22.00

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Highlights

Medium roast delivers balanced flavor with notes of apricot, persimmon, pineapple, lime, rose hips, black tea, and citrus
Washed and sun-dried on raised platforms at 2000–2250 meters for optimal flavor development
Sourced from Uraga District, a region known for high-quality Ethiopian coffee
Grown and processed by smallholder farmers, supporting sustainable agriculture

Specs

Origin	Uraga District, Ethiopia
Roast level	Medium
Process	Washed, sun-dried on raised platforms
Altitude	2000–2250 meters
Weight	12 oz
Certification	USDA Organic

Full product description

Medium Roast Uraga District Ethiopian Heirloom Smallholder Farmers, Washed, Sun Dried on Raised Platforms 2000-2250 Meters Apricot, Persimmon, Pineapple, Lime, Rose Hips, Black Tea