| Roast level | Medium |
| Tasting notes | Caramel, chocolate, honey, butterscotch, spice, fruit, nut |
| Coffee Type | Ground coffee |
| Category | Coffee beans and ground coffee |
The natural sugars inside the beans and the bourbon are in ideal harmony while roasted simply right. The end result is a severe and complete-bodied coffee with bourbon flavor notes of caramel, honey and butterscotch. The wedding of those herbal flavors is a first-class balance of sweet and spice, fruitiness and nuttiness, partly derived from the bourbon’s maturation in seasoned casks. The coffee’s herbal cocoa-toned end is very easy and velvet-like with a lasting residual sweetness that calls for another sip!
The catalog often lists the same model at several merchants — worth a price check before you buy.



