Why it matters: Single-origin Guatemala coffee grown in volcanic soil at high altitude for a refined, complex flavor profile.
Guatemala (Medium Roast)
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$14.95
Grind size: medium · coarse · fine · whole bean
🇺🇸 United States
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Highlights
- Distinctive cocoa and nut flavors: Provides a rich, complex cup for coffee lovers
- Medium roast profile: Balances acidity with full body for a smooth finish
- Single-origin beans: Ensures traceability and consistent quality
- Grown in volcanic soil at high altitude: Enhances flavor complexity and clarity
- Ideal for specialty brews: Suitable for those seeking nuanced, high-quality coffee
Specs
| Origin | Guatemala |
| Roast level | Medium-dark |
| Coffee Form | Ground |
| Grind Size | Medium |
| Caffeine Content | Regular |
| Tasting notes | Cocoa, nuts, fruit undertones |
Full product description
Guatemala coffee is renowned for its distinctive flavor profile, combining bright acidity with a full body and rich, complex notes of cocoa, nuts, and subtle fruit undertones. Grown in volcanic soil at high altitudes, this coffee offers a balanced cup with a smooth finish, ideal for those seeking a refined and vibrant coffee experience. Perfect for specialty brews, it's a choice for discerning coffee enthusiasts who appreciate nuanced flavors and consistent quality.
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