Statistics Location: Sierra Madre, Chiapas Mexico Process: Washed Varietals: Bourbon, Arabe, Marsellesa, Caturra Altitude: 1200-19000 masl Certifications: Organic, Fair Trade Tasting Notes: Cocoa Nibs, Black Tea, Stone Fruit, Sugarcane, Honey Mexico El Lobo Organic Coffee The importer has made their first export of Organic Certified coffee from their export partner in Chiapas in 2021. In 2022 the export partner finished the steps required to produce and export certified coffees. This lot is made up of coffees from the Union de Ejidos Profesor Otilio Montano (UDEPOM). UDEPOM is in a region that has historically suffered from unemployment and poor infrastructure. Local coffee farmers from different ethnic groups formed UDEPOM to put an end to these problems. They wanted fair, stable prices for their coffee. The coop is committed to the environment - promoting organic crop production in the area. The revenue from their fair-trade sales has allowed UDEPOM to create social programs for their communities, including the 600+ small-holder famers they represent. Farmers contributing to this cooperative lot harvest ripe cherries and then ferment for 13-16 hours before washing the coffee clean of mucilage and then drying. We love how this coffee arrived, with a delicate acidity and prominent sweetness, with notes of Black Tea, Stone Fruit, and Sugarcane. Shipping: The price of shipping one bag of coffee is the same for 2 bags of coffee. Free Local Delivery is only available with a minimum purchase of two bags of roasted coffee and to the following Oregon cities: Bend, Redmond, Sunriver, and La Pine Oregon.