Organic Sumatra Half Caf - Classic Coffee Pods Cupping Notes: Baker's Chocolate, Earthy, Creamy We've created the perfect half caf by blending our organic Sumatran coffee with its water-processed decaf counterpart. Grown without harsh chemicals in Sumatra's Aceh region, these beans combine to produce a rich and bold cup with no bitter aftertaste. You'll get the classic Sumatran profile of heavy earthy and chocolate flavors in a smooth, low-caffeine brew. Sumatran coffee is celebrated for its naturally low acidity. The decaffeination process lowers it even further, resulting in an exceptionally smooth and gentle cup. Roast Body: Bold Roast Level: Medium Certifications: USDA Organic, OU Kosher Caffeine Level: Half Caffeinated Origin: Aceh, Sumatra Altitude: 1,200 - 1,500 masl Varietal: Catimor, Ateng, Timtim, and Bourbon Process: Wet Hulled - Semi Washed Drying: Sun-dried Harvest: October - December Ingredients: Organic 100% Arabica coffee. Organic certified by PA Certified Organic. OU Kosher certified. Produced in an SQF-certified, renewable energy-powered facility. This single-serve coffee is compatible with many popular K-Cup® brewing systems, including 2.0, and K-Supreme®. Keurig, K-Cup, and K-Supreme are registered trademarks of Keurig Dr Pepper Inc. Fresh Roasted Coffee LLC is neither affiliated with nor approved by Keurig Dr Pepper Inc.
The catalog often lists the same model at several merchants — worth a price check before you buy.
| Caffeine Level | Half caffeinated |
| Origin | Aceh, Sumatra, Indonesia |
| Altitude | 1,200–1,500 m ASL |
| Varietal | Catimor Ateng Timtim and Bourbon |
| Process | Wet hulled, semi-washed, sun dried |
| Roast level | Medium |
| Certifications | USDA Organic, OU Kosher |
| Ingredients | 100% Arabica coffee |



