| Origin | Tarrazu Valley, Costa Rica |
| Roast level | Dark |
| Form | Whole bean |
| Weight | 1 lb (16 oz) |
| Caffeine Content | Regular |
| Grind Size | Medium fine |
As the story goes - in the mid 19th century, inhabitants of the central valley migrated to the southwestern region, known today as Los Santos. This region owes its name to the name of its cantons named after saints, protected by the Pacific basin range, this region is a sanctuary of mystical birds and forests. The cultivation of coffee is fundamental to the socio-economic growth of Los Santos. Along with its beautiful scenery and natural attraction for nature's tropical beauty, Costa Rica provides another wonderful gift. Thanks to its high altitudes and temperatures, a blend of full-bodied and an extremely lively finish is unwrapped within this bean. This Crire Costa Rican coffee is grown in this valley making it a smooth, bright cup, well balanced flavor, with a subtle chocolate flavor. Dark Roast 1 pound, 16 ounces
The catalog often lists the same model at several merchants โ worth a price check before you buy.







