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Why it matters: Distinctive espresso profile featuring a blend of Brazilian, Peruvian, Ethiopian, and Papua New Guinea beans with a washed, natural process.
Stomping Ground®
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$16.99
Grind: home espresso grind · universal grind · whole bean
Size: 5lb · 12oz
🇺🇸 United States
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Highlights
- Apricot, dark chocolate, macadamia nut, and citrus notes: Delivers a complex, fruity espresso experience
- Washed and natural process: Preserves the coffee's natural flavors and clarity
- Medium roast: Balances acidity and body for a smooth, approachable taste
- Classic American-style espresso: Offers a familiar, high-quality espresso experience
Specs
| Caffeine Content | Regular |
| Coffee Product Form | Whole bean |
| Roast level | Medium |
| Origin | Brazil, Peru, Ethiopia, Papua New Guinea |
| Process | Washed and natural |
Full product description
While espresso is not a specific type of coffee, there are just certain coffees that are ideal for espresso. That's where we rank Stomping Ground. A classic, American-style espresso, it is a celebration of apricots, dark chocolate, and macadamia nut. Used as a delightful espresso by the cafes, restaurants and cultural places that offer our coffee on their menus, you "at-home baristas" need an espresso like this. Notes: Apricot, dark chocolate, macadamia nut Origin: Brazil, Peru, Ethiopia, Papua New Guinea Process: Washed and natural Roast Level: Medium
Similar gears across shops
The catalog often lists the same model at several merchants — worth a price check before you buy.
