Why it matters: Single-origin Bourbon Kent blend from Tanzania with delicate floral and fruity flavors, crafted by small cooperative farmers at high altitude.
Tanzania
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$19.99
Grind: coarse · espresso · standard · whole bean
Size: 1 lb · 2 lb · 5 lb · 12 lb · 12oz
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Highlights
- Single-origin Bourbon Kent blend delivers distinct fruity and floral notes for a unique tasting experience
- Medium light roast preserves delicate flavors and aroma, ideal for light roast enthusiasts
- Grown at high altitudes (1200–1900 m) for enhanced complexity and clarity of taste
- Fully washed and raised bed dried for optimal freshness and quality
- Sourced from small cooperative farmers, supporting ethical and sustainable practices
Specs
| Roast level | Medium light |
| Varieties | Bourbon Kent |
| Origin | Mbeya region, Tanzania |
| Altitude | 1200–1900 m |
| Process | Fully washed and dried on raised beds |
| Form | Ground |
Full product description
Roast: Medium-light Tasting Profile: Pear, floral, jasmine, strawberry. Grower: Small cooperative farmers in the Mbeya area Variety: Bourbon & Kent Region: Mbeya Region of Tanzania Altitude: 1200-1900 M Soil Type: Clay Minerals Process: Fully washed and dried on raised beds
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