Why Choose Our Specialty Coffee Brewing Water? Light Roast ✔ Optimized for Light Roast Coffees – Designed to extract the nuanced flavors, vibrant acidity, and delicate tasting notes of specialty-grade light roast coffee. ✔ Perfect for Any Coffee Brewer – Works seamlessly with drip coffee makers (Keurig, Mr. Coffee, Breville, etc.) and manual brewing methods (AeroPress, Chemex, V60, Hario, Kalita Wave, etc.). ✔ SCA-Approved Mineral Balance – Formulated to meet the Specialty Coffee Association (SCA) water standards, ensuring peak coffee flavor extraction. ✔ Enhances Coffee Solubility & Flavor Clarity – Creates the ideal mineral balance to improve coffee extraction, resulting in a smoother, cleaner cup with Ingredients: Magnesium Sulfate Calcium Citrate Sodium Chloride Medium Roast ✔Optimized for Medium Roast Coffees– Perfectly formulated to highlight the caramelized sweetness, chocolatey undertones, and smooth body of medium roast coffee. ✔Ideal for All Brewing Methods– Works seamlessly withdrip coffee makers(Keurig, Mr. Coffee, Breville, etc.) and manual brewing techniques (AeroPress, Chemex, V60, Hario, Kalita Wave, etc.). ✔ Calibrated Water™– Calibrated Water™ is water developed to meet the Specialty Coffee Association (SCA) water standards, ensuring optimal coffee extraction and flavor enhancement. This is the water profile recommended for cupping protocols used for quality purposes in the specialty coffee industry. ✔Reduces Bitterness & Enhances Smoothness– Creates the ideal mineral balance to bring out the natural sweetness and complexity of your favorite medium roast beans. Upgrade your brewing game today—because great coffee starts with the perfect water! Ingredients: Magnesium Sulfate Calcium Citrate Potassium Bicarbonate Upgrade your brewing game today—because great coffee starts with the perfect water!