| Origin | Guatemala |
| Roast level | Medium |
| Form | Whole bean, Ground |
| Tasting notes | Apple, Melon, Chocolate, Creme brulee |
| Grind Sizes | Medium, Coarse, Medium fine |
| Caffeine Content | Regular |
Guatemala is known for producing some of the highest quality coffee in the world as the rich volcanic soil and cool weather provide the perfect conditions for growing coffee. The coffee grown in Guatemala is particularly sought after due to its unique flavor profile, which is characterized by a smooth taste with bright notes of apple, melon, chocolate, and crème brulee.
The catalog often lists the same model at several merchants — worth a price check before you buy.



